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It’s the most wonderful time of the year… to volunteer!

Members of the PDG team recently ventured over to the DC Central Kitchen (DCCK), donning aprons and hair nets to join front-line staff and culinary job training students cutting, chopping, peeling and prepping fresh produce for healthy meals prepared for the community.

DCCK helps combat hunger and poverty by providing hands-on culinary job training for individuals facing high barriers to employment while creating living wage jobs and bringing nutritious, dignified food where it's needed most. To learn how you can help DCCK, visit


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